Add a little olive oil or vegetable oil when cooking to prevent rice from sticking.Use a wet measuring cup to measure the cups of water evenly, and use 1 cup of water to 1 cup of rice.Use a fine-mesh strainer to rinse rice well before cooking.Do not use the cup that comes with the pressure cooker as it is not accurate. Use a dry measuring cup to measure the rice evenly.Just make sure it's piping hot! Expert Tipsįollow these tips to make perfect jasmine rice in the Instant Pot every time. You can also steam or stir fry leftover rice over the stove. Mix the rice around and heat in increments so that it's heated completely. Leftovers can be refrigerated for 3-4 days.ĭo not leave rice sitting out at room temperature for more than an hour, for safety.It is safe to reheat rice! If microwaving, add a little water if the rice is dry, and microwave until it's steaming hot or 165 degrees f. Store any leftover rice in an airtight container in the refrigerator. Don't worry, it won't detract from the natural flavor of the rice at all! How to Store and Reheat Cooked Rice Vegetable broth or chicken broth will work best. When cooking your rice, use broth instead of water, or a mixture of both, to add a bit of extra flavor. brown jasmine rice in the Instant Pot, but it will take longer to cook. You can make basmati rice or plain white long grain rice using the same recipe. This recipe uses white jasmine rice, which is a type of long-grain white rice. You can make various types of rice using the Instant Pot. Note that while there is a rice setting on the Instant Pot, I don't use it, as it's less exact and sometimes results in mushy rice. This jasmine rice Instant Pot recipe is for 2 cups of jasmine rice, but the cook time is the same for 3 cups of rice or 1 cup of rice. The rice is done after cooking on high pressure for 4 minutes and a natural release of 10 minutes, for a total cooking time of 14 minutes.Īnd that's it, you guys! Perfect jasmine rice every time! Just stir the rice, and serve. How Long to Cook Jasmine Rice in Instant Pot Pour the water into the inner pot, and swirl the rice and water together with a fork or spoon. Next, I add the rinsed rice and a little salt to the pressure cooker. My daughter is now in charge of this part - She loves swirling the rice around under the water! When the water runs clear, turn the water off. Then, dump it in the strainer, and rinse it well with cold running water. I definitely recommend rinsing it well before you add it to the pot, though.įirst, measure the rice in a dry measuring cup. Making rice in the Instant Pot is super easy- no stirring or watching the pot needed. How to Make Jasmine Rice in the Instant Pot Pressure Cooker It has just the right amount of sticky texture so the rice won't fall off of your fork. Some recipes call for more water, but I think the texture is perfect when the ratio is equal - not too dry, not too gooey. I use a ratio of 1 part rice to 1 part water or 1 cup of rice to 1 cup water - equal parts, or 1:1. You may also want to buy a big fine mesh strainer, which really helps when rinsing rice. Olive oil - helps prevent the rice from sticking.Water - cold water to cook the rice and help build pressure.It's best to season rice when cooking, just as you do for pasta. Jasmine rice - I use white jasmine long-grain rice for this recipe.Exact amounts are in the recipe card below. You can get them online or in your grocery store. You only need a few ingredients for this Instant Pot jasmine rice recipe. It's delicious with Swiss Steak!Trust me - it is an absolutely foolproof recipe! Instant Pot Jasmine Rice Ingredients We make this recipe for Jasmine rice at least once or twice a week (My daughter can eat rice every day!) and this fragrant jasmine rice turns out perfect every single time. This pressure cooker version of jasmine rice is even better than what we get at our favorite Thai place because it's homemade. The rice was amazing, especially since I grew up on instant rice and never really mastered the art of cooking rice any other way. Back then I was completely new to the world of pressure cooking, and I wanted to play it safe. I actually chose to make it because I figured it would be easy enough, and it wouldn't be huge waste of time or money if I messed it up. Jasmine rice was the very first recipe I made when I got my new Instant Pot over 5 years ago. Once you learn to make rice in the Instant Pot, you won't want to make it any other way-not even in a rice cooker! This pressure cooker jasmine rice tastes exactly like the kind you get at your favorite Thai restaurant - maybe even better. How Long to Cook Jasmine Rice in Instant Pot.How to Make Jasmine Rice in the Instant Pot Pressure Cooker.
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